RECOMMENDED VEGETABLE MENU

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STARTER

Courgette pudding with tomato sauce

 

THE FIRST

Foglia d’ulivo with eggplant and salty ricotta cheese

 

MAIN COURSE

Oven cooked scamorza cheese with grilled vegetables

 

DESSERT

Pear and cinnamon pie 

Water, cover and service not included  

 € 36,00